tag:blogger.com,1999:blog-7716496720955650187.post4503747000970320035..comments2023-06-28T04:01:42.001-07:00Comments on Salado y dulce sin gluten: Chapatas sin glutenSaloméhttp://www.blogger.com/profile/11763679607918380570noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-7716496720955650187.post-60228073153313754712019-04-29T17:27:36.342-07:002019-04-29T17:27:36.342-07:00Hello Everybody,
My name is Mrs Sharon Sim. I live...Hello Everybody,<br />My name is Mrs Sharon Sim. I live in Singapore and i am a happy woman today? and i told my self that any lender that rescue my family from our poor situation, i will refer any person that is looking for loan to him, he gave me happiness to me and my family, i was in need of a loan of $250,000.00 to start my life all over as i am a single mother with 3 kids I met this honest and GOD fearing man loan lender that help me with a loan of $250,000.00 SG. Dollar, he is a GOD fearing man, if you are in need of loan and you will pay back the loan please contact him tell him that is Mrs Sharon, that refer you to him. contact Dr Purva Pius, call/whats-App Contact Number +918929509036 via email:(urgentloan22@gmail.com) Thank you.Mrs Sharon Simhttps://www.blogger.com/profile/14294402782501860879noreply@blogger.comtag:blogger.com,1999:blog-7716496720955650187.post-4914782989130821982018-09-28T23:31:09.892-07:002018-09-28T23:31:09.892-07:00Hola,se puede prescindir de la xantana y poner psy...Hola,se puede prescindir de la xantana y poner psyllium.No me sienta muy bien la xantana.GraciasAnonymoushttps://www.blogger.com/profile/10241729912581897749noreply@blogger.comtag:blogger.com,1999:blog-7716496720955650187.post-270552160670005452018-09-16T11:02:31.906-07:002018-09-16T11:02:31.906-07:00La proporción de harina/almidón la decides tu. La ...La proporción de harina/almidón la decides tu. La foto es de pan tal como te pongo en la receta. Mis fotos estan hechas siempre como resultado de lo que os escribo. Si en algun momento hago una variacion, os lo muestro con un cambio de color en la letra y añado una foto posterior.<br />Gracias por compartir tus dudassalomehttps://www.blogger.com/profile/08964658852541792950noreply@blogger.comtag:blogger.com,1999:blog-7716496720955650187.post-23571993818828420552018-04-14T11:38:45.250-07:002018-04-14T11:38:45.250-07:00Si, Patricis.
Todas las fotos son con las recetas,...Si, Patricis.<br />Todas las fotos son con las recetas, tal cual. Y en esta es como salen. <br />La proporcion de.harinas y almidones no.tiene porqué ser siempre la misma. Si quieres un pan blanco pondras mas almidones y, al contrario, si lo que buscas son panes integrales, llevara una mayor parte de.harinas proteicas integrales.<br /><br />Un saludo!salomehttps://www.blogger.com/profile/08964658852541792950noreply@blogger.comtag:blogger.com,1999:blog-7716496720955650187.post-20609278398169012752017-11-27T11:05:23.866-08:002017-11-27T11:05:23.866-08:00Hola Salomé, gracias por tus recetas. Tengo una du...Hola Salomé, gracias por tus recetas. Tengo una duda con este pan, ocupas un alto porcentaje de harinas de almidon y tengo entendido que lo ideal es o 50 y 50 o 60 y 40 (%). Te queda así de maravillosa la miga, como sale en la foto??<br />Gracias! Patricia Gomezhttps://www.blogger.com/profile/12503240238806850504noreply@blogger.comtag:blogger.com,1999:blog-7716496720955650187.post-20586637895357780082017-03-24T18:05:59.442-07:002017-03-24T18:05:59.442-07:00exelente
exelente<br />Anonymoushttps://www.blogger.com/profile/09029100005345876156noreply@blogger.com